The experienced market man and woman: or Profitable instructions, to all masters and mistrisses of families, servants and others, to know the goodness of all sorts of provisions, and prevent being cheated and imposed on ... butchers meat, to know whether young or old, fresh kil'd or stale ... how to know all sorts of poulterers ware ...to know the goodness of badness of all sorts of fish ... directions to prevent being defrauded in buying butter, eggs, cheese, bread, English and outlandish fruits, and other things that may turn to much profite and advantage.
| dc.contributor | Text Creation Partnership, |
| dc.coverage.placeName | Edinburgh |
| dc.date.accessioned | 2020-07-01 |
| dc.date.accessioned | 2022-08-27T12:57:28Z |
| dc.date.available | 2022-08-27T12:57:28Z |
| dc.date.created | 1699 |
| dc.date.issued | 2013-12 |
| dc.identifier | ota:B03205 |
| dc.identifier.uri | http://hdl.handle.net/20.500.14106/B03205 |
| dc.description.abstract | Imperfect: tightly bound with slight loss of text. Reproduction of original in: British Library. |
| dc.format.extent | Approx. 21 KB of XML-encoded text transcribed from 10 1-bit group-IV TIFF page images. |
| dc.format.medium | Digital bitstream |
| dc.format.mimetype | text/xml |
| dc.language | English |
| dc.language.iso | eng |
| dc.publisher | University of Oxford |
| dc.relation.isformatof | https://data.historicaltexts.jisc.ac.uk/view?pubId=eebo-ocm53299090e |
| dc.relation.ispartof | EEBO-TCP |
| dc.rights | To the extent possible under law, the Text Creation Partnership has waived all copyright and related or neighboring rights to this keyboarded and encoded edition of the work described above, according to the terms of the CC0 1.0 Public Domain Dedication Creative Commons 0 1.0 Universal. This waiver does not extend to any page images or other supplementary files associated with this work, which may be protected by copyright or other license restrictions. Please go to http://www.textcreationpartnership.org/ for more information. |
| dc.rights.uri | http://creativecommons.org/publicdomain/zero/1.0/ |
| dc.rights.label | PUB |
| dc.subject.lcsh | Grocery shopping -- Scotland -- Early works to 1800. |
| dc.subject.lcsh | Grocery trade -- Scotland -- Early works to 1800. |
| dc.title | The experienced market man and woman: or Profitable instructions, to all masters and mistrisses of families, servants and others, to know the goodness of all sorts of provisions, and prevent being cheated and imposed on ... butchers meat, to know whether young or old, fresh kil'd or stale ... how to know all sorts of poulterers ware ...to know the goodness of badness of all sorts of fish ... directions to prevent being defrauded in buying butter, eggs, cheese, bread, English and outlandish fruits, and other things that may turn to much profite and advantage. |
| dc.type | Text |
| has.files | yes |
| branding | Oxford Text Archive |
| files.size | 85216 |
| files.count | 4 |
| identifier.stc | Wing E3879 |
| identifier.stc | ESTC R176889 |
| otaterms.date.range | 1600-1699 |
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